Jamaican Culture
High-Protein Jamaican Jerk Chili With Tempeh [Vegan] from One Green Planet
Sound the alarm! It’s hard to say where this Caribbean-inspired stew might rank in terms of pure Scoville units, but it definitely brings the heat.
Sound the alarm! It’s hard to say where this Caribbean-inspired stew might rank in terms of pure Scoville units, but it definitely brings the heat.
Manuchka Volcy remembers when she fell in love with cooking. She was seven years old and her mother was was very pregnant with what would
Ingredients: ½ cup extra-virgin olive oil 6 tablespoons dried Jamaican jerk seasoning 4 tablespoons soy sauce 4 small bay leaves, crumbled finely 4 large garlic cloves, minced 2 2 ¾ –
Ingredients: 10 pounds baby back pork spareribs 10 scallions, coarsely chopped 8 garlic cloves, coarsely chopped 4 Scotch bonnet chilies with seeds, coarsely chopped 1
Centuries before pepperoni sticks, granola, or crackers became ubiquitous, the Maroons created one of the world’s most delectable gourmet creations in the form of jerk
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